Snacking d’Or 2026 : Chicken Karaage

Chicken Karaage

A must-try in Japanese street food

A journey to the heart of Asia

Chicken Karaage

Asian cuisine continues to appeal to consumers seeking exotic flavours, culinary indulgence and authenticity. Among the must-have dishes making their mark on menus, karaage holds a prominent place. This Japanese fried chicken, a staple of Japanese street food, is enjoying a real boom in fast food, traditional restaurants and catering events.
With Chicken Karaage Délices & Snacks, Volatys offers a simple, high-quality and on-trend solution for professionals: a gourmet, ready-to-use product that fits naturally into the latest concepts.

In the Asian street food trend

A recipe directly inspired by authentic Japanese karaage, designed to be perfect for bowls, fusion cuisine, gourmet appetisers or on-the-go dining. A new signature product that fully caters to consumers’ growing interest in Asian flavours.

A real treat

Chicken thigh pieces, naturally juicy and tender, delicately marinated in a traditional Japanese blend (soya sauce, ginger, cinnamon and chilli, etc.) for an intense yet balanced flavour. All coated in a light, crispy batter – the hallmark of karaage – which remains perfect even after reheating. A true taste of Japan with every bite.


Practical features designed with professionals in mind

Pre-cooked and IQF-frozen, for easy portioning, zero waste and simplified handling. Quick to reheat in the oven, deep fryer or air fryer, perfect for ensuring a smooth service, even at peak times. Packaged in 1 kg bags, it is suitable for all catering formats and concepts

Chicken Karaage Focus

Fast food
▪ Karaage Box with spicy mayo
▪ Stuffed bao buns
▪ Premium or fusion burgers
Commercial catering
▪ Side dishes
▪ Asian bowls
▪ Sharing platters
▪ Gourmet salads
Catering & events
▪ Mini karaage skewers
▪ Hot tapas
▪ Themed buffets

“Experience the flavours of Asia in a single bite. With Délices & Snacks Chicken Karaage , Volatys offers a product that perfectly captures current market trends: authentic flavour and ease of preparation, making it ideal for adding an irresistible Asian touch to your menu.”
Constance DE VASSELOT, Head of Marketing & Communications