| Product names | Calibration | Frozen | Packaging | Brand | ||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
Chicken liver | NC | Bloc | 10 kg (bag) | ||||||||||
|
Chicken sauté, skinless, boneless | 40 / 60 g | IQF | 5 kg (nacked) | ||||||||||
|
Oyster cut chicken thigh strip | NC | IQF | 2 x 2.5 kg (bag) | ||||||||||
|
CHICKEN LEG MEAT, BONELESS, WITH SKIN | NC | Bloc | 6 x 2 kg (bag) | ||||||||||
|
Chicken leg meat, boneless, SKINLESS |
|
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|
Chicken sot l’y laisse | NC | IQF | 5 x1 kg (nacked) | ||||||||||
|
Chicken thigh meat, skinless, boneless | NC | Bloc | 15 kg (nacked) | ||||||||||